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Orange — RawB
Fruits · #13 of 40

Orange

Raw · Citrus

51/100B tier
Calories47
Protein0.9g
Fiber2.4g
Sodium0mg
Sugar—g

Graded B — 51 out of 100, #13 of 40 fruits. Clean label carries the score (100/100); micronutrients drags it down (18/100).

The short version: 53mg vitamin C per 100g — the reference implementation of citrus.

Nutrition facts

Nutrition Facts

per 100g
Calories47
% Daily Value*
Total Fat 0.1g0%
Saturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Dietary Fiber 2.4g9%
Protein 0.9g2%
Vitamin C 53mg59%
Folate 30mcg8%
Potassium 181mg4%
* % Daily Values use FDA label references (2,000-calorie diet). Micronutrient %DV uses the same reference values as our scoring. Values: USDA SR Legacy or the manufacturer/chain’s published label.

Why it scored 51

Clean label ×20100
Low energy density ×1589
Fiber ×2543
Micronutrients ×4018

Each factor is scored 0–100, then combined with the weights shown. Read the full methodology.

Where it ranks

#13 of 40 in Fruits. Why per-100-calorie scoring changes everything →

More citrus

Questions people ask

Is Orange healthy?

It grades B — 51 out of 100, #13 of 40 fruits in our system. 53mg vitamin C per 100g — the reference implementation of citrus.

How many calories are in Orange?

47 calories per 100g. For context, that is scored per 100 calories here, which is why energy-dense foods can grade lower than you’d expect.

How is the nutrition score for Orange calculated?

Each factor (protein, fiber, micronutrients, and others depending on the category) is scored 0–100 against a fixed benchmark, then combined with published weights. See the score breakdown above or read the full methodology.

A note before you eat your screen: grades are computed from published nutrition data with a transparent formula. They are a starting point for thinking about food, not medical advice. Talk to your doctor or a registered dietitian about your diet.