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Hemp Seeds (Hulled) — HulledB
Nuts & Seeds · #9 of 20

Hemp Seeds (Hulled)

Hulled · Plant Proteins

74/100B tier
Calories553
Protein31.6g
Fiber4g
Sodium5mg
Sugar—g

Graded B — 74 out of 100, #9 of 20 nuts & seeds. Micronutrients carries the score (100/100); omega-3 drags it down (0/100).

The short version: A magnesium bomb with decent protein — at 553 calories per 100g. The omega-3s are ALA, the plant form your body converts poorly.

Nutrition facts

Nutrition Facts

per 100g
Calories553
% Daily Value*
Total Fat 48.8g63%
Saturated Fat 4.6g23%
Cholesterol 0mg
Sodium 5mg0%
Dietary Fiber 4g14%
Protein 31.6g63%
Magnesium 700mg167%
Zinc 9.9mg90%
Iron 8mg44%
* % Daily Values use FDA label references (2,000-calorie diet). Micronutrient %DV uses the same reference values as our scoring. Values: USDA SR Legacy or the manufacturer/chain’s published label.

Why it scored 74

Micronutrients ×15100
Low saturated fat ×2592
Clean label ×2082
Healthy fats ×3067
Omega-3 ×100

Each factor is scored 0–100, then combined with the weights shown. Read the full methodology.

Where it ranks

#9 of 20 in Nuts & Seeds. Why per-100-calorie scoring changes everything →

Questions people ask

Is Hemp Seeds (Hulled) healthy?

It grades B — 74 out of 100, #9 of 20 nuts & seeds in our system. A magnesium bomb with decent protein — at 553 calories per 100g. The omega-3s are ALA, the plant form your body converts poorly.

How many calories are in Hemp Seeds (Hulled)?

553 calories per 100g. For context, that is scored per 100 calories here, which is why energy-dense foods can grade lower than you’d expect.

How is the nutrition score for Hemp Seeds (Hulled) calculated?

Each factor (protein, fiber, micronutrients, and others depending on the category) is scored 0–100 against a fixed benchmark, then combined with published weights. See the score breakdown above or read the full methodology.

A note before you eat your screen: grades are computed from published nutrition data with a transparent formula. They are a starting point for thinking about food, not medical advice. Talk to your doctor or a registered dietitian about your diet.