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Leeks — BoiledC
Vegetables · #38 of 45

Leeks

Boiled · Alliums

37/100C tier
Calories33
Protein0.8g
Fiber1.9g
Sodium12mg
Sugar—g

Graded C — 37 out of 100, #38 of 45 vegetables. Clean label carries the score (95/100); micronutrients drags it down (2/100).

The short version: Onion's elegant sibling — milder, sweeter, soup-bound.

Nutrition facts

Nutrition Facts

per 100g
Calories33
% Daily Value*
Total Fat 0.2g0%
Saturated Fat 0g
Cholesterol 0mg
Sodium 12mg1%
Dietary Fiber 1.9g7%
Protein 0.8g2%
Vitamin A 83mcg RAE9%
Vitamin C 4mg4%
* % Daily Values use FDA label references (2,000-calorie diet). Micronutrient %DV uses the same reference values as our scoring. Values: USDA SR Legacy or the manufacturer/chain’s published label.

Why it scored 37

Clean label ×1595
Low energy density ×1082
Fiber ×2548
Protein ×1016
Micronutrients ×402

Each factor is scored 0–100, then combined with the weights shown. Read the full methodology.

Where it ranks

#38 of 45 in Vegetables. Why per-100-calorie scoring changes everything →

More alliums

Questions people ask

Is Leeks healthy?

It grades C — 37 out of 100, #38 of 45 vegetables in our system. Onion's elegant sibling — milder, sweeter, soup-bound.

How many calories are in Leeks?

33 calories per 100g. For context, that is scored per 100 calories here, which is why energy-dense foods can grade lower than you’d expect.

How is the nutrition score for Leeks calculated?

Each factor (protein, fiber, micronutrients, and others depending on the category) is scored 0–100 against a fixed benchmark, then combined with published weights. See the score breakdown above or read the full methodology.

A note before you eat your screen: grades are computed from published nutrition data with a transparent formula. They are a starting point for thinking about food, not medical advice. Talk to your doctor or a registered dietitian about your diet.